Across
- 3. a cloth that covers the entire table
- 4. food served after dinner
- 6. a long, narrow cloth that "runs" the length of the table
- 7. the beverage glass sits just above the tip of the _
- 9. refers to any item used for serving and eating food
- 11. used to serve beverages, the choices are stemware and tumblers
- 14. tableware is available in many different _
- 15. includes knives, forks, and spoons
Down
- 1. the tableware needed by one person to eat a meal
- 2. serving containers made of silver, silver plate, or stainless steel
- 5. used when there are too many people to sit comfortably at a dining table
- 8. includes items like the dinner plate, salad plate, cup and saucer, etc.
- 10. the salad plate or bowl is placed to the left of the forks, above the _
- 12. napkins come in different _
- 13. the folded napkin is placed to the _ of the forks