Chapter 2 Crossword

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Across
  1. 2. Which kinds of food need time and temperature control?
  2. 8. What is a virus caused by ready to eat foods?
  3. 11. What is a major illness caused by bacteria?
  4. 13. What grows well in acidic foods with little moisture?
  5. 14. What kind of toxin cannot be destroyed by freezing or cooking?
  6. 15. What are harmful organisms that can make you sick?
Down
  1. 1. What is a major illness caused by a parasite?
  2. 3. Which type of food is likely to become unsafe?
  3. 4. What is the leading cause of food borne illnesses?
  4. 5. What is a major illness caused by seafood toxins?
  5. 6. What needs a host to grow?
  6. 7. What is a major illness caused by viruses?
  7. 9. What undercooked food is a plant toxin?
  8. 10. What do pathogens need to grow?
  9. 12. What spoils food and can sometimes cause illness?