Across
- 1. a type of green used for centuries
- 3. mixture of two substances
- 6. a toxic compound
- 7. delicate
- 9. a ty pe of lettuce used in salads
Down
- 2. vegetables such as onions
- 4. small cliced vegetables
- 5. greens, thicker types of greens used for cooking
- 8. a type of plant that is grown underground
