Chapter 4, Lessons 1-4

1. Are formed when hydrogen is added to vegetable oil during processing.
3. Are the starches and sugars found in foods.
4. The process by which the body breaks down food into smaller pieces.
6. A digestive gland that secretes a substance called bile,which helps to digest fats.
9. Fats that are usually liquid at room temperature.
14. Organs that remove waste material, including salts from the blood,
16. The group of organs that work together to remove wastes.
17. Is a digestive juice produced by the salivary glands in your mouth.
19. The nutrient group used to build and repair cells.
21. Substances in foods that your body needs to grow,have energy, and stay healthy
23. A substance that aids in the body's chemical reactions.
24. Fats that are usually solid at room temperature.

2. A unit of heat that measures the energy available in foods.
3. The waxy,fat-like substance that the body uses to build cells and make other substances.
5. A 5-6 foot tube that plays a part in both digestion and excretion.
7. Compounds that help to regulate body processes.
8. A gland that helps the small intestine by producing enzymes that break down proteins,carbs, and fats.
10. The process the body uses to get rid of waste.
11. Is a complex carbohydrate that the body cannot break down or use for energy.
12. Having a high amount of nutrients relative to the number of calories.
13. The process of taking in food and using it for energy,growth, and good health.
15. Coiled tube where 90% of digestion takes place.
18. Are nutrients that promote normal growth,give you energy,and keep your skin healthy.
20. Substances the body uses to form healthy bones and teeth,keep blood healthy,and keep the heart working properly.
22. The group of organs that works together to break down foods.