Across
- 2. a polysaccharide with beta glycosidic linkages
- 5. fats healthier than saturated fats
- 6. precursor of FAD
- 7. building blocks of the cell
- 9. required for the metabolism of vitamins
- 10. prevent spoilage of food
Down
- 1. main source of energy
- 2. is used in fatty acid oxidation
- 3. comprises 60-70% of the human body
- 4. artificial sweetener
- 8. Needed for good health