Across
- 1. Age at which a child's appetite slows down
- 3. A child's appetite will slow down during periods of __ growth
- 5. Children are very susceptible to commercials for this type of food
- 7. What kinds of snacks should you have available for children throughout the day
- 8. Should be a key objective in an early childhood program
- 10. Children need to eat more frequently because they have _ _.
- 13. Children consumer more for their _ _ than adults.
- 15. Many of the leading diseases can be attributed to this
- 17. The reason meals should be served at the same time each day
- 18. Half of your plate should be made up of fruits and __.
- 19. __ exposure is more likely to influence a child's food choices then instruction about healthy foods
Down
- 1. Where should children eat meals and snacks
- 2. Half of the calories from this food comes from sugar
- 4. The visual representation of the dietary recommendations of the FDA
- 6. Children enjoy _ _ fruits and vegetables.
- 9. This food group is represented by a cup beside the plate
- 11. One of the main ingredients in granola bars
- 12. Children are more likely to try new foods if they are involved in __.
- 14. Good habit to start after meals
- 16. Food that is 85% fat