Chocolate

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Across
  1. 1. A sweet treat
  2. 5. Any of the foods or substances that are combined to make a particular dish.
  3. 7. A kind of spice that is a tree bark.
  4. 9. A substance that flows freely but is of constant volume, having a consistency like that of water or oil.
  5. 10. A set of instructions for preparing a particular dish.
Down
  1. 1. A kind of sweet syrup
  2. 2. The point or place where something begins, arises, or is derived.
  3. 3. A sweet drink that contains milk.
  4. 4. A substance obtained from pods or produced artificially and used to flavour foods or ice cream.
  5. 6. Fine and dry particles produced by the grinding.
  6. 8. Firm and stable in shape.