Across
- 1. A savory mix of bread and herbs, often cooked inside poultry.
- 5. A tart berry often made into sauce or juice for holiday meals.
- 6. A creamy holiday drink made with eggs and spices.
- 8. A gourd used to make a popular holiday pie.
- 10. A dairy product that can be part of a holiday platter or dessert.
- 12. A sweet candy immortalized in “The Nutcracker.”
- 15. A spiced cookie often shaped like a man during the holidays.
- 17. A holiday snack that comes in a shell, like almonds or walnuts.
- 18. A large bird often roasted for holiday dinners.
- 19. A rich, creamy chocolate or vanilla confection.
Down
- 2. A bird that was a classic centerpiece for Christmas dinner in Victorian times.
- 3. A nut roasted over an open fire, as the song says!
- 4. A cured or roasted meat frequently served as a Christmas main dish.
- 5. A sweet, baked treat often left out for Santa.
- 7. A small, frosted treat often decorated for the holidays.
- 9. A tender meat sometimes served during holiday feasts.
- 10. A sweet treat made from cocoa, often molded into holiday shapes.
- 11. A sweet, spiced filling for pies, originally made with meat.
- 12. A green vegetable often served as a side dish during Christmas.
- 13. A traditional dessert that can be creamy or steamed, often enjoyed at Christmas.
- 14. A warm or cold drink made from fermented apples.
- 15. A savory sauce made from meat drippings, served over potatoes or meat.
- 16. A cut of meat often slow-cooked or roasted during festive meals.