Across
- 1. a group of microorganisms having chlorophyll pigment
- 5. a preservation method that help to store milk
- 8. an antibiotic
- 9. a product of fermentation by yeast
Down
- 2. carrier of malarial parasite
- 3. mushrooms belong to this group of microorganisms
- 4. a bacterial disease that can spread through air
- 6. a dangerous bacterial disease in cattle
- 7. an important preservative used in pickles