Across
- 3. Forks, knives, and spoons.
- 4. The used coffee after brewing.
- 6. Hard parts of meat and fish.
- 8. Thick, brown paper used for boxes.
- 9. The skin of fruits and vegetables.
Down
- 1. A small power source for electronics.
- 2. “Containers” for milk or juice, usually with a plastic coating.
- 5. A light, white material often used for food containers and packaging.
- 7. Paper used for cleaning hands or food.
- 10. The hard outer shell of an egg.
