Across
- 3. a double shot which is extracted using double the amount of ground coffee
- 6. the perfect balance of espresso, steamed milk and foam
- 8. a milk coffee that is a made up of one or two shots of espresso
- 10. cheaper and stronger but almost as popular
- 11. a coffee beverage consisting of one shot of espresso (a “short black”) with twice as much hot water forced through the ground coffee
- 13. esspresso with whippes cream on top
- 14. esspresso with ice steamed milk and whipped cream
Down
- 1. cocoa with milk on top
- 2. esspreso with steamed milk and ice cream on top
- 4. only some like this
- 5. brewed with almost-boiling water that is forced through finely ground coffee beans with PRESSURE.
- 7. combines freshly pulled shots of espresso with hot water
- 9. most popular type of coffee
- 12. esspresso on the bottom and ice cream on top
