Across
- 1. A traditional British pub food, consisting of sausages served with creamy mashed potatoes.
- 5. A side dish made by mashing boiled potatoes, often with butter and milk.
- 10. An Italian dish made with layers of pasta, sauce, cheese, and often meat.
- 13. A traditional dessert made with a pastry crust and sweet apple filling.
- 15. A creamy pasta dish made with elbow macaroni and a rich cheese sauce.
- 16. An Italian rice dish cooked in broth to a creamy consistency, often with added ingredients like mushrooms or cheese.
- 18. A simple yet popular sandwich made with melted cheese between slices of toasted bread.
Down
- 2. A pasta dish originating in Italy, often associated with a rich, meaty tomato sauce.
- 3. A quintessential British dish traditionally made from leftover Sunday roast, topped with a layer of mashed potatoes.
- 4. A beloved sweet treat featuring small chocolate pieces in cookie dough.
- 6. A hearty dish made with slow-cooked beef, vegetables, and broth.
- 7. A breakfast favourite, often served with syrup, butter, or fruit.
- 8. Often a staple in British cuisine, this dish involves meat, potatoes, and vegetables roasted to perfection.
- 9. This treat combines the richness of cocoa with a chewy texture, often containing nuts or chocolate chips.
- 11. A creamy dairy product, churned and frozen, available in a myriad of flavours ranging from vanilla to more exotic combinations.
- 12. A classic British fast food consisting of battered fish and deep-fried chips.
- 14. A popular fast food item, typically topped with tomato sauce, cheese, and various other toppings.
- 17. A comfort dish often sought in times of illness, made with broth, vegetables, and often, chicken.
