Complete the crossword by filling in a word that fits each clue.

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Across
  1. 4. fish with external shells but no internal bone structure
  2. 6. Bouquet of vegetables
  3. 7. these are called steamers
  4. 9. This forms a product called monosodium glutamate
  5. 11. The natural sugar that provides the sweetness in vegetables
  6. 13. The yellow,orange to red soluble pigments found in plants.
  7. 14. Spring vegetables
  8. 15. fish with fins and internal skeletons
Down
  1. 1. These are plants used in a dish either raw or cooked.
  2. 2. cucumbers cooked in butter
  3. 3. A fat soluble compound responsible for the green color of plants.
  4. 5. Give the characteristics of strong flavor and odor of vegetables.
  5. 8. delicate and easily overcooked
  6. 10. Responsible for red and blue to violet pigments.
  7. 12. Responsible for the yellow pigments