Components of Fitness

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Across
  1. 4. The relative proportions of fat, muscle, bone, and other tissues in the body.
  2. 6. The time taken to respond to a stimulus.
  3. 7. The ability to move the body or a body part quickly over a short distance.
  4. 10. The ability of the heart, lungs, and blood vessels to deliver oxygen to the working muscles during prolonged physical activity.
  5. 11. The range of movement possible at a joint.
Down
  1. 1. The ability of a muscle or muscle group to sustain repeated contractions or maintain a static contraction over a period of time.
  2. 2. The ability to maintain the body’s centre of mass over its base of support, whether stationary or moving.
  3. 3. The ability to change direction quickly and accurately while maintaining control.
  4. 5. The ability to use two or more body parts together smoothly and efficiently.
  5. 8. The maximum amount of force that a muscle or muscle group can exert against a resistance.
  6. 9. The ability to exert maximum force in a short period of time, combining strength and speed.