Components of Food

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Across
  1. 1. disease caused due to lack of vitamin C
  2. 4. mineral for strong bones and muscles
  3. 8. provides energy
  4. 9. are required to make new cells
  5. 10. a disease of the bones
  6. 13. makes up almost 70% of our body
Down
  1. 2. a group of nutrients required in small quantities
  2. 3. disease caused by the lack of nutrients in food
  3. 5. deficiency of iron in diet
  4. 6. result of overeating of carbohydrates and fats
  5. 7. one of the mineral
  6. 11. quickest source of energy
  7. 12. forms most of our body weight