Components of food

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Across
  1. 5. deficiency of vitamin d
  2. 7. Deficiency of vitamin A
  3. 9. lack of iodine
  4. 10. lack of iron
Down
  1. 1. Needed mainly for our cells
  2. 2. Chemical substances present in our food
  3. 3. energy giving foods
  4. 4. diet a diet which contains proper amounts of each nutrient
  5. 6. Give us extra energy
  6. 8. deficiency of vitamin c