COMPONENTS OF FOOD

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Across
  1. 2. a diseases caused due to lack of vitamin C. The main symptoms of scurvy are swelling and bleeding of gums and wounds that don't heal properly.
  2. 3. Diet- a diet that contains the proper amounts of each nutrient.
  3. 4. Foods- foods rich in proteins help our body to grow.
  4. 7. Foods- foods rich in vitamins and minerals and protect our body against diseases.
Down
  1. 1. carbohydrates present in plant foods that cannot be digested and which move food through the digestive system.
  2. 5. Diseases- diseases caused by lack of nutrients in food.
  3. 6. food that has different chemical substances and is essential for good health.