Across
- 1. This type of iron is found in animal foods.
- 3. This non-essential nutrient provides 7 kcal/g.
- 7. Vitamins and minerals are known as these.
- 8. This is four times (4 x) denser than fat tissue.
- 10. It’s located inside your abdomen and is an important risk factor for diabetes, heart disease,and other chronic diseases.
Down
- 2. Carbohydrates, protein and fat are known as these.
- 4. This provides Canadians with overweight and obesity statistics.
- 5. This type of iron is found in plant foods.
- 6. Obesity should be diagnosed based on measures of this, and NOT of size.
- 9. “Upper intake level” is the tolerable or ______upper limit level for a specific nutrient likely to pose no health risk.