Across
- 2. bowl
- 4. material, used for cutting food on
- 5. A large spoon used for measuring or serving food
- 6. bowl A bowl used for mixing ingredients, such as flour, sugar and eggs
- 7. Thin sticks used for eating in Asia
Down
- 1. spoon A spoon that is made of wood and used for stirring food when cooking
- 3. board A thin, flat of cut wood, hard plastic or other
- 6. jug A container, used for measuring liquids with lines printed on the side