Across
- 3. grilled beef with savory gravy
- 6. the taste of chilies
- 8. a tool used to shred ingredients
- 9. leaves of garlic
- 10. a vegetable, it is orange, rich in vit A
- 14. a refreshing side dish, made up from cucumber and vinegar
- 16. a fruit, it has soft thorns, it has spiky leaves grown upward, it is yellow
- 17. cooked in hot oil
- 19. substance produced by chicken
- 20. main ingredient to make noodle
- 22. a vegetable, it has many layers, it is crunchy
- 25. a kitchen tool used to cook by producing fire
Down
- 1. traditional food from Palembang
- 2. traditional Italian dish
- 4. sour fruit
- 5. used to sweeten any dish
- 7. a set of cooking order
- 10. someone who cooks in a restaurant
- 11. substance produced by bee
- 12. a tool used to flip a dish so it cooks thoroughly
- 13. cooked in an oven
- 15. a tool used to eat noodle
- 18. substance produced by cow
- 21. fruit paste spreads over a toast
- 22. a set of spoon and fork
- 23. cooked in the water
- 24. something green and spicy eaten with sushi
