Across
- 4. Come in different sizes
- 7. Less formal but convenient
- 9. includes items like the dinner plate, salad plate, cup and saucer
- 12. Food you want to take.
- 13. To serve beverages, the choices are stemware and tumblers
- 15. The tableware needed by one person to eat a meal.
Down
- 1. is the most elaborate style of serving.
- 2. includes knives, forks, and spoons
- 3. require more, and more varied tableware.
- 5. Pack nonperishable items in a basket or other container.
- 6. come in diffrent sizes
- 8. Refers to any item used for serving and eating food
- 10. A long, narrow cloth that “runs” the length of the table.
- 11. The name hollowware is given to serving containers made of silver, silver plate, or stainless steel.
- 14. a small portion of food that is served at the beginning of the meal