Across
- 3. Mesh tool used to remove lumps or drain liquids
- 4. A deep pan used for boiling pasta or soup
- 5. Flat surface used to chop vegetables
- 6. Used to serve soup or stew
- 7. A round dish used to serve soup or salad
Down
- 1. Sharp tool used for cutting ingredients
- 2. Used to measure ingredients in baking
- 3. Used for flipping pancakes or burgers
- 4. A small handheld tool used to peel fruits and vegetables
