Across
- 3. flat pan with sides
- 5. individual round servings
- 6. of a wire mesh used to strain;
- 11. takes internal temp of food
- 13. serve soups or stews
- 16. to lift & turn foods w/o piercing
- 22. measures small amounts,
- 23. to hold and mix ingredients
- 24. to measure liquid ingredients
- 25. to open cans of food
- 26. to beat or blend ingredients
- 28. remove skin
Down
- 1. mix ingredients or stir a hot liquid
- 2. to measure dry,moist,solid ingredients
- 4. pan with no sides
- 7. to protect counter tops
- 8. flatten out dough
- 9. to serve foods
- 10. brush an item with butter or sauce
- 12. mix ingredients & scrape bowl clean
- 14. remove foods from a liquid
- 15. place hot items on this for fast cooling
- 17. circular cutting tool
- 18. to shred food into small particles
- 19. to sift and blend dry ingredients
- 20. portable device for mixing & beating
- 21. to drain water from foods
- 27. turn or life items like pancakes