Cooking Tia McLellan

1234567891011121314151617181920
Across
  1. 1. What is used to mix different types of foods together?
  2. 3. How much wheat do boys need regularly a day?
  3. 7. What is used to open bottles of wine?
  4. 9. What is used to lift food off trays?
  5. 12. what do you have to preheat first?
  6. 13. What is the long term for kg?
  7. 15. what is used for accurately measuring liquids?
  8. 18. What is used for lifting liquid off foods such as pasta?
  9. 19. What kind of heat causes a burn?
  10. 20. How much vegetables do girls need regularly a day?
Down
  1. 2. What is used to whip up food?
  2. 3. What is used to heat or cook food?
  3. 4. What is used to accurately measure the weight of food?
  4. 5. what is used for beating eggs?
  5. 6. What food group does pasta belong to?
  6. 8. What is used for rolling our food such as dough?
  7. 10. What is the one main food/drink in dairy?
  8. 11. What is used to open tins or cans?
  9. 14. What is the long term for L?
  10. 16. What is used to shred cheese?
  11. 17. What is used to break down lumps in dry flower?