Cooking Verb & Utensils_7D Rio group

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Across
  1. 1. To turn food over so it can be cooked properly
  2. 7. To add some toppings like cheese while cooking the egg
  3. 8. To beat eggs while whisk it before pour it on pan
  4. 9. To add some food material so can be cooked
  5. 10. To melt something that freeze like ice or butter can be melt in hot
  6. 14. in air To make food like eggs more fluffy
  7. 15. Used with oil after pour egg to the pan
Down
  1. 2. To lift some material so can be cooked properly
  2. 3. Poured oil in heated pan make the oil hot and can cook the egg easily
  3. 4. To slide the food into some plate and can be eated
  4. 5. To heat the oil or pan so the egg can easily cooked
  5. 6. To repeat same stage so the food or something can be perfect
  6. 11. Can use any needed food material
  7. 12. to whisk or spin some food material like egg
  8. 13. To pour the whisked egg to the pan