Across
- 2. to put ingredients together and combine them
- 3. to make smooth with an electric mixer
- 4. to turn from one side to another
- 6. To mix ingredients together at a high speed
- 9. to move a spoon around through something
- 10. to cook slowly at a low temperature, not boiling
- 14. to find the correct amount of something
- 15. To cut food into thin pieces
- 16. browning something to make a crispy layer
Down
- 1. to cook food in an oven
- 2. to turn from a solid to a liquid using heat
- 5. to move from one container to another, usually liquid
- 6. To heat a liquid, such as water or milk, until it reaches a temperature at which it bubbles
- 7. to slowly pour a thin layer
- 8. combine ingredients while adding air
- 11. to start the warming process of something
- 12. to cook in hot oil or butter
- 13. to add more flavor; usually salt or pepper