Countable & Uncountable Nouns

1. a dish consisting of a flat round cake of minced beef.
2. the liquid obtained from or present in fruit or vegetables.
3. a cold dish of various mixtures of raw or cooked vegetables, usually seasoned with oil, vinegar, or other dressing and sometimes accompanied by meat, fish, or other ingredients.
6. a large number of people or things.
7. the round fruit of a tree of the rose family, which typically has thin green or red skin and crisp flesh.
8. a small number of.
9. a powder obtained by grinding grain, typically wheat, and used to make bread, cakes, and pastry.
11. an oval or round object laid by a female bird, reptile, fish, or invertebrate, usually containing a developing embryo.
13. a small piece, part, or quantity of something.
16. a colourless, transparent, odourless liquid that forms the seas, lakes, rivers, and rain and is the basis of the fluids of living organisms.
17. a sweet biscuit having a fairly soft, chewy texture and typically containing pieces of chocolate or fruit.
19. used to emphasize how small an amount is.
21. an item of food consisting of two pieces of bread with a filling between them, eaten as a light meal.
22. a small cake baked in a cup-shaped foil or paper container and typically iced.

1. ood made of flour, water, and yeast mixed together and baked.
3. an unspecified amount or number of.
4. used to refer to one or some of a thing or number of things, no matter how much or how many.
5. a pie made with apples.
8. long, thin pieces of potato that are fried and eaten hot.
10. small oval fruits with a hard stone and bitter flesh, green when unripe and bluish-black when ripe, used as food and as a source of oil.
12. a thin, flat cake of batter, fried on both sides in a pan and typically rolled up with a sweet or savoury filling.
14. a hot drink made by infusing the dried crushed leaves of the tea plant in boiling water.
15. the sweet and fleshy product of a tree or other plant that contains seed and can be eaten as food.
18. a great amount or quantity of.
20. an opaque white fluid rich in fat and protein, secreted by female mammals for the nourishment of their young.