cows

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Across
  1. 1. an uncastrated male bovine animal.
  2. 2. this means you are giving the cow a number so you can tell it apart from the other
  3. 3. this means you are looking for something in nature to eat
  4. 6. tag A plastic or metal object used for identification
  5. 10. the mating and production of offspring by animals
  6. 11. eas estimates of genetic differences between animals in the ability of their 2-year-old daughters to calve without assistance.Dam- the farther of an animal
  7. 12. killing the cow for their meat
  8. 14. this is food to fead a cow during a dry season
  9. 15. cows need this to surrvive so they wont die of freezing
  10. 17. means that you are injecting the cow with disease to build imunity
  11. 19. weight the weight of a baby at birth.
  12. 20. a cow that has been bred to be either a milk or cow breed
  13. 21. worming a cow means that you are getting rid of internal parasites
  14. 22. this is feed that is high in fiber
Down
  1. 1. a beef production system that involves maximal use of pasture and forages from the time calves are weaned until they are placed in a feedlot
  2. 4. beef checkoff is a national marketing and research program designed to increase the demand for beef at home and abroad
  3. 5. standard a description of the characteristics of a hypothetical or ideal example of a breed
  4. 7. these are things that cows lick/Salt block filled with multipull diffrant seeds and nutrients
  5. 8. is a person who buys cows for slauter
  6. 9. The finishing period is when beef animals are fed an energy-dense diet so that they will grow rapidly and add muscle/meat to their frame and optimize fat cover in preparation for slaughter. Killing something for food
  7. 10. procedures intended to protect humans or animals against disease or harmful biological agents.
  8. 13. this is the organ we get milk from
  9. 16. give birth to a calf.
  10. 18. bunk a long trough for feeding cattle.
  11. 19. quality assurance a program that provides systematic information to U.S. beef producers of how good husbandry techniques can be coupled with accepted scientific knowledge to raise cattle