CP II: WEEK 1

6. refers to the loss of minerals from the tooth surface;occurs at pH 5.5 and below
8. is an antibacterial rinse, good for high caries risk use adjunct with fluoride
9. is the estimation of likelihood that an event will occur in the future
13. is a natural occurring element in minerals, water supplies and food
15. abbreviation; an infectious disease that affects children from birth to 2 years old; rapid destruction of teeth
16. this type of gland is made up if mainly serous cells and secrets THIN/WATERY saliva with mucin
17. refers to the deposition of minerals in to the demineralized areas of the tooth surface

1. this bacteria is known to metabolize dietary fermentable carbs to produce acids.
2. are known as transmissible bacterial infections that can be preventable, sometimes reversible and not amenable to antibiotics
3. are high fluoride concentration products 5000ppm of fluoride
4. is the interaction between pathological and preventative factors.
5. a sweetner that looks and taste like sucrose and inhibits the bacteria transmission
7. this type of gland is made up of a combination of serous and mucous cells.
10. the responsibility hygienist for providing highest quality of care using the best evidence; safety and efficacy of all products should be discussed
11. abbreviation; is a non-invasive dental caries treatment, arrest and remineralized carious lesions; stains black
12. this type of gland is made up of mucous cells and secretes THICK/VISCOUS saliva
14. is an evidence based disease management protocol aimed for prevention knowledge