CPD Corner: Red Meat knowledge

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Across
  1. 2. the minimum number of minutes required for cattle to bleed in minutes
  2. 6. after which process does electrical stimulation occur
  3. 7. what position should an animal be during bleeding
Down
  1. 1. the superficial burning of pig hairs
  2. 3. temperature of the chiller in degrees Celsius
  3. 4. the maximum temperature for outloading carcasses in degrees Celsius
  4. 5. according to the regulations what is the stun to bleed time