Across
- 4. Rancidity oils can be prevented by the addition of?
- 7. are aqueous colloidal system of hydrated forms of insoluble medicaments
- 8. As a hot, colloidal dispersion of gelatin cools, the gelatin macromolecules lose kinetic energy
- 12. Vanishing creams an O/W emulsions containing large percentages of.... and stearic acid
- 13. Development of unpleasant smells in oils which are often accompanied by changes in texture and appearance
- 14. When the gel mass consists of floccules of small distinct particles
- 15. Humectants in the formulation of creams used to prevent drying of the preparation
- 17. Are preferred than ointments because they are easier to spread and remove than many ointments
- 19. is prone to bacterial growth and requires addition of antimicrobial preservative
- 20. Example of oleaginous bases. Purified mixture of semisolid hydrocarbons obtained from petroleum
Down
- 1. Portion components of cream preparation that contains all water-insoluble components
- 2. Water Soluble Base referred to as?
- 3. Method of preparing ointments. Act or procedure of liquefying or melting by the application of heat
- 5. A time dependent shear thinning property example is gels and lotions
- 6. Purpose of an emollient in ?ointments
- 9. Examples Sodium lauryl sulfate use to emulsify the aqueous and oleaginous phases
- 10. Example of absorption bases. Obtained from the wool of sheep and a purified wax-like substance that has been cleaned, deodorized, and decolorized?
- 11. Preparations intended for external application to the skin or mucous membranes
- 16. Belongs to viscosity enhancer use to thicken topical creams to enhance contact time
- 18. Type of creams produced by synthetic waxes (Cetomacrogol)