Crop Groups

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Across
  1. 2. Crops known for producing seeds in pods
  2. 3. Also called leafy greens are edible plants grown for their nutrient-rich leaves
  3. 5. Any marketable or useful materials obtained directly from trees or the forest.
  4. 6. Plants grown for their dried seeds, fruits, roots, bark or other plant parts which are used to enhance the flavor, aroma and color of food.
  5. 8. Plants grown primarily for their edible fruits.
Down
  1. 1. Plants that are grouped based on their characteristics and its intended use is for medicinal purposes.
  2. 4. Crops grown for its nutrient rich and enlarged roots.
  3. 5. Plants grown for the strong fibrous material they produce, which is used for textiles (cloth), rope and paper.
  4. 7. Also called grains are grasses grown for their edible starchy seeds.