Across
- 2. These small, red or black fruits are known for their tart and sweet flavor. They are often used in desserts, jams, and as a topping for yogurt.
- 6. This elongated, yellow fruit is easy to peel and is packed with potassium. It's a popular choice for smoothies and a quick, healthy snack.
- 8. This tropical fruit has a tough, spiky outer skin and a sweet, juicy, yellow flesh inside. It's often used in fruit salads, desserts, and even as a pizza topping.
- 9. This tropical fruit has a hard, brown shell and is filled with sweet, refreshing water and delicious white flesh. It's used in both savory and sweet dishes.
- 10. This small, green fruit has tiny black seeds and is known for its tangy and sweet taste. It's often eaten with the skin and is a great source of vitamin C.
Down
- 1. This red, heart-shaped fruit is known for its sweet taste and is often used in making jam and pies. It's perfect for adding a burst of color to your desserts.
- 3. This small, round fruit comes in various colors, including red, purple, and yellow. It's sweet and juicy, making it a great snack or ingredient in jams.
- 4. This round, fuzzy fruit has a sweet and juicy flesh. It's often used in pies, cobblers, and enjoyed fresh during the summer months.
- 5. This citrus fruit is known for its tangy and slightly bitter taste. It's a great source of vitamin C and is often enjoyed at breakfast.
- 7. This tropical fruit has a smooth, colorful skin and a sweet, juicy flesh. It's often called the "king of fruits" and is used in both sweet and savory dishes.