Crossword

4. Pickled inner part of jackfruit, a Banjar delicacy.
5. Small Javanese gong, part of gamelan instruments.
6. Western bowed string instrument, part of orchestras.
8. Indian sweet ball made of flour, ghee, and sugar.
10. Makassar festive dish of rice cooked in banana leaves, similar to ketupat.
11. Traditional Malay hand drum often used in wedding processions.
12. Rice cake wrapped in banana leaves, served with satay or curry.
13. Chinese spring roll filled with vegetables and meat, popular in Malaysia/Singapore.

1. Long bamboo flute used in keroncong ensembles.
2. Small ukulele-like instrument used in keroncong music.
3. Malaysian snack of sticky rice filled with chicken or fish, wrapped in banana leaves.
7. Glutinous rice cooked in bamboo with coconut milk, common in Malaysia.
9. Chinese steamed bun, soft and fluffy.
11. Indonesian folk music genre with Portuguese influences.