Across
- 3. "casserole" in English
- 8. "couteau" in English
- 9. to cook in the oven
- 10. to adjust the temperature of chocolate
- 11. to cook something in boiling water
- 14. whisk the eggs and the sugar
- 15. to pour the preparation onto the work surface
- 16. to put flowers on a cake
- 18. bag "poche" in English
Down
- 1. "pince" in English
- 2. to press together with force, compress
- 4. create something with your hands
- 5. to cut or divide into slices
- 6. to cook in hot liquid below the boiling point
- 7. "thermomètre" in English
- 12. decorate a cake with whipped cream
- 13. to put pastry in a baking pan
- 17. "four" in English