Across
- 2. Colour of the aprons
- 3. Colour of the uniforms
- 4. Fruit added to porridge on Pg 3
- 5. Celebration in April
- 9. Snack idea from Pg 2
- 10. Recipe idea from Pg 3
Down
- 1. Care Co-ordinator
- 3. Animal associated with Easter
- 6. Our company name
- 7. Gift usually given at Easter
- 8. What we received as a thank you on Pg 4