Crossword Assessment ICA

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Across
  1. 5. 40-140 degrees
  2. 6. used to safely take food out of the oven
  3. 9. Something you cut foods on
  4. 10. a piece of fine mesh fabric for confining the hair
  5. 11. a container made of metal and used for cooking food in
  6. 12. used to warm up foods
  7. 13. cook (food) by dry heat without direct exposure to a flame, typically in an oven or on a hot surface
  8. 14. a small knife used mainly for peeling fruits and vegetables
  9. 18. used to bake and broil foods
  10. 20. used to mix
Down
  1. 1. oven and microwave combined
  2. 2. a metal tray on which food may be cooked in an oven
  3. 3. typical household knife
  4. 4. a large spoon with slots or holes for draining liquid from food
  5. 7. used to flip food items
  6. 8. a strip of material used to bind a wound or to protect an injured part of the body
  7. 15. a piece of old cloth
  8. 16. a covering for the hand worn for protection against cold or dirt and typically having separate parts for each finger and the thumb
  9. 17. the upper surface of a cooking stove, including the burners
  10. 19. pasta is often made in it