Across
- 1. : A general name for animals that live in water and can be eaten.
- 4. : A small sea creature with a curved body and shell.
- 7. : A small pink meat from a pig, often eaten in sandwiches.
- 8. : Food from the ocean, including fish and shellfish.
- 9. : Meat from a pig, usually salty and thinly sliced.
- 10. : A large sea fish, often canned.
- 11. : A large sea animal with claws.
- 12. : Red meat from cattle.
Down
- 2. : A tube-shaped food made of ground meat.
- 3. : Meat from a pig, often roasted or fried.
- 4. : A type of fish, often eaten smoked or grilled.
- 5. : Meat from a young sheep.
- 6. : White meat from a common farm bird.
- 10. : A large bird, especially eaten on Thanksgiving.
