Across
- 3. Green cruciferous vegetable
- 7. Tropical stone fruit, sweet and juicy
- 8. Grain used to make bread and pasta
- 9. Plant grown for its oil-rich seeds
- 12. Common legume found in many varieties
- 14. Small-seeded grasses grown as cereal crops
- 15. Versatile oilseed and protein source
- 17. Small, disc-shaped legumes
- 19. Starchy tuber vegetable
- 22. Staple grain for over half the world's population
- 25. Leafy plant grown for smoking and chewing
- 27. Grain used in brewing and animal feed
- 28. Crops:
- 30. Crops (Fruits & Vegetables):
- 32. Grain often eaten as porridge
- 34. Crops:
- 35. Tree whose beans are used to make chocolate
Down
- 1. Small, round or oval fruit, often grown in bunches
- 2. Drought-tolerant grain, often used for feed
- 4. Small green spherical legume
- 5. Fiber crop used for textiles
- 6. Bean used to make a popular brewed drink
- 10. Citrus fruit, high in Vitamin C
- 11. Tree sap used to make elastic material
- 13. A common, round, sweet fruit
- 14. Seed used to make a pungent condiment and oil
- 16. Coarse fiber used for sacks and ropes
- 18. Leafy green vegetable
- 20. Another name for peanut
- 21. Another name for corn
- 23. Popular pulse in hummus
- 24. Orange root vegetable
- 25. Red fruit often used as a vegetable
- 26. Tropical fruit with a hard shell and edible flesh
- 27. Long, curved, yellow fruit
- 29. Aromatic beverage made from processed leaves
- 31. Crops:
- 33. Tall grass grown for sugar production