Across
- 4. pork tapeworm
- 5. survive when there is not enough food
- 9. broad fish tapeworm
- 14. species of pathogenic bacteria that causes the infection listeriosis
- 19. bacteria that is poisonous and produces harmful toxins
- 21. ability to produce the neurotoxin botulinum
- 22. direct source of food
- 25. bioactive compounds produced by many fungi
- 27. most common cause of diarrhoeal disease among infants and young children
- 28. round worm infections in humans occur when ingested egg releases a larval worm
- 30. microscopic creatures that need to live on or inside a host to survive
- 31. subkingdom of unicellular, mostly aerobic, eukaryotic organisms
Down
- 1. intestinal infection caused by adult tapeworm
- 2. beef tapeworm
- 3. illness or sickness caused by microorganisms growth
- 6. single celled microorganism called protozoa
- 7. usually the most common cause of community-acquired inflammatory enteritis
- 8. found in the feces of wild animals, domestic pets. and infected person
- 10. most common cause of acute gastroenteritis
- 11. commonly encountered in infections as a component of the normal flora
- 12. bacillus cereus commonly found in:
- 13. predominantly infects humans and other primates
- 15. can infect people who accidentally ingest fecal matter in contaminated food or water or through personal contact
- 16. a large domain of prokaryotic microorganisms
- 17. a type of bacteria that produces toxins
- 18. Gram negative gammaproteobacterium commonly found in the lower intestine of warm-blooded organisms
- 20. toxic waste products build up
- 23. harmful microorganism
- 24. a microscopic organism, especially a bacterium, virus, or fungus.
- 26. growth is slow at first
- 28. associated with foodborne infection from fish
- 29. a small infectious agent that replicates only inside the living cells of other organisms
