Across
- 3. having a pleasant or agreeable taste
- 4. one of the elements contained in seaweed
- 6. a part by which a plant clings to a flat surface
- 7. a building or chamber above or below the ground in which a dead body is kept
- 10. a curved or bent device for catching, holding, or pulling
- 12. a species of seaweed which is a source of agar
- 15. an earthy material that is plastic when moist but hard when fired, that is composed mainly of fine particles of hydrous aluminum silicates and other minerals, and that is used for brick, tile, and pottery
- 16. produced, living, or existing naturally in a particular region or environment
- 17. a flat slab or plaque suited for or bearing an inscription
- 18. a process by which information is exchanged between individuals through a common system of symbols, signs, or behavior
- 19. the place or environment where a plant or animal naturally or normally lives and grows
- 20. of, relating to, or involving conscious mental activities (such as thinking, understanding, learning, and remembering)
- 22. highly developed and complex
- 26. the quality of the work that is done by someone
- 27. one that preys, destroys, or devours
- 28. the sepecialisation of one side of the brain to perform specific task
- 29. a handheld device that aids in accomplishing a task
- 31. to say that you accept or do not deny the truth or existence of (something) : to admit (something) usually in an unwilling way
- 33. a whole made up of complicated or interrelated parts
- 34. food and other things that are needed for health, growth, etc.
- 36. one who bears a message or does an errand
- 39. spoken rather than written
- 40. having the same value, use, meaning, etc.
- 41. one from whom a person is descended and who is usually more remote in the line of descent than a grandparent
- 44. a small lump on a part of the body or on the root of a plant
- 45. a small shoot or branch usually without its leaves
- 46. a gelatinous colloidal extractive of a red alga (as of the genera Gelidium, Pterocladia, Chondrus and Gigartina) used especially in culture media or as a gelling and stabilizing agent in foods
Down
- 1. a typically cylindrical vessel for catching, holding, or carrying liquids or solids
- 2. indigenous New Zealand's people
- 3. increase (as of a kind of organism) in numbers
- 5. test/trial
- 7. a woody plant bearing sharp impeding processes (as prickles or spines)
- 8. any of a group of organic substances essential in small quantities to normal metabolism, found in minute amounts in natural foodstuffs or sometimes produced synthetically
- 9. worthy of religious worship : very holy
- 11. something (such as food) that keeps someone or something alive
- 13. having had an existence of many years
- 14. to view or regard in a certain way
- 18. sweet foods (as candy or pastry)
- 21. something that is a symbol of a feeling, event, etc.
- 22. the act of carefully examining something especially in a critical way
- 23. a greater amount or number of something
- 24. person who lived in mesopotamia, in what is now shoutern Iraq.
- 25. farm animals (such as cows, horses, and pigs) that are kept, raised, and used by people
- 30. a swelling on the front of the neck caused by enlargement of the thyroid gland
- 32. a script written by pressing the end of shapened stick into wet clay
- 35. the act or process of producing something
- 37. a kind of plants growing in the sea
- 38. someone or something that comes before another
- 40. a process of continuous change from a lower, simpler, or worse to a higher, more complex, or better state
- 42. any of various large usually entirely glossy black passerine birds (family Corvidae and especially genus Corvus)
- 43. a person who has done advanced study in a special field
