Across
- 2. The race from one Bootlegger to another.
- 4. Material used to make our new dash cups
- 6. The first store open in Paarl
- 8. The sign that goes on all our Flat Whites.
- 9. How we get back to fully operating restaurant industry.
- 10. The base ingredient for Hollandaise Sauce.
Down
- 1. Sauce that goes on the Benedict
- 3. Should always be served crispy
- 5. Our neon signs are inspired by this rock band
- 7. The brand of the vaccine that requires two jabs