Across
- 4. a get-together of family or friends after a long separation
- 6. utensils used in Asian dining, typically in pairs
- 7. a gathering where everyone brings a dish to share
- 10. a flavorful liquid often used to enhance the taste of dishes
- 11. a festive event or gathering to mark a special occasion
- 13. hello in chinese
Down
- 1. a type of dumpling that's pan-fried on one side
- 2. working dough to develop gluten and improve texture
- 3. dumplings originated from this part of china
- 5. essential ingredient for baking bread and pastries
- 8. common seasoning found on dining tables
- 9. a common method of cooking dumplings and xiaolongbao
- 12. another cooking method for dumplings, often used for wontons