Across
- 3. In _____ dados de queso is deep fried cheese.
- 5. A national dish of _____, mole poblano is made with Chile and chocolate.
- 6. Popular in _____ bandeja paisa is a platter style meal with many foods,
- 7. In _____ breakfast consists of bread, refried beans, eggs, cheese, tortillas.
- 8. A traditional meal in ____ is ropa vieja made with shredded beef.
Down
- 1. In ____ rice is essential to lunch and dinner meals.
- 2. In _____ jocon consists of chicken stewed in green tomatillo sauce.
- 4. Seafood and rice are the most common foods in the _____.
- 6. Popular in ____, pastel de choclo is a beef casserole.
- 7. National dish of ____ is feijoada, a stew with black beans and rice.