Across
- 3. illness from food
- 5. cause harm
- 6. reaction to food
- 8. microorganisms
- 9. where food goes bad
- 10. temperature/thermal energy in food
- 11. dirt and other minerals off a surface
- 13. organism
- 14. touching
- 15. to cleaning
Down
- 1. in food
- 2. that can be eaten anytime
- 4. food is unsafe
- 7. from food
- 12. for any hazards