Cupcakes

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Across
  1. 4. A traditional Easter cupcake decoration resembling a baby bird.
  2. 5. A popular icing flavor often used to frost Easter cupcakes.
  3. 7. A fruit often used as a topping or filling for spring cupcakes.
  4. 8. The act of placing paper or foil liners in a cupcake tin before baking.
  5. 9. The fluffy and light topping often used to decorate cupcakes.
Down
  1. 1. The festive paper cups used to hold cupcakes.
  2. 2. The process of filling cupcakes with a sweet filling using a pastry bag.
  3. 3. Sweet confections typically decorated with pastel colors and spring-themed designs.
  4. 6. Tiny, edible decorations used to adorn cupcakes.
  5. 10. A small, candy-coated chocolate treat often found on Easter cupcakes.