Daily Life in Ancient China

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Across
  1. 2. The emperor's personal colour
  2. 5. ___________ food was food that the emperor and his nobles ate that included crab rolls and fried prawns
  3. 6. ___________ wine was a popular beverage at celebrations and festivals
  4. 7. A staple dish in China and the first grain cultivated there
  5. 8. Most children stayed at home to help their families with the __________
  6. 9. The chinese considered food as ___________
  7. 12. Utensils unique to Chinese culture
  8. 14. A material used to make some peasants homes
  9. 15. Peasants wore clothes made from these fibres.
  10. 16. In the Han dynasty, many schools became ___________
  11. 18. Also known as tofu, a food originating in China (Two words)
  12. 19. It was considered disrespectful to cut your ___________
  13. 20. A popular dish in Ancient China, especially in the Song dynasty
  14. 21. High ranking officials dressed in this material
Down
  1. 1. Boys prepared for these which could give them high-ranking jobs (Two words)
  2. 3. ____________ was a favourite drink among the Chinese and still is today.
  3. 4. A grain imported from West Asia
  4. 10. Schools were generally based in ____________
  5. 11. ___________ was eaten for breakfast or other meals
  6. 13. Nobles were educated in these (Two words)
  7. 17. ____________ was expensive.