Across
- 2. A somewhat viscous spoonful
- 4. A type of beverage made from fruits
- 5. An elastic yellow substance
- 6. A type of cheese
- 8. A product made from cows
- 9. A substitute for butter
Down
- 1. An animal which produces milk
- 3. A term for processing milk
- 5. A thick white accompaniment
- 7. An umbrella topic for foods