Across
- 6. Index for milk pasteurization
- 8. The first milk that a cow produces after calving
- 9. Vitamin that gives a greenish-colour to whey in milk
- 10. Principle milk protein
- 11. Process of pasteurization of cream under reduces pressure
Down
- 1. Milk sugar
- 2. Self carbonated fermented milk beverage
- 3. preservative used in cheese
- 4. Process of shaking up cream or whole milk to make butter
- 5. Pigment responsible for creamish colour of milk
- 7. Maharashtrian sweet dish made of strained dahi