Deep Frying Terms

Edit Answers
1234567
Across
  1. 2. Liquid used for frying, has a smoke point. (3 letters)
  2. 5. Wet coating used for frying fish or vegetables. (6 letters)
  3. 6. Tool to measure oil temperature. (11 letters)
  4. 7. Reaction that gives food flavour and brown colour. (8 letters)
Down
  1. 1. What happens when moisture hits hot oil. (8 letters)
  2. 3. Equipment used for deep frying. (5 letters)
  3. 4. Dry coating using breadcrumbs. (5 letters)